New York Watershed Project 2012 Maggie explains pH. The harbor water had a pH of 8, which she explains is very close to neutral which is good for fish.        View Thumbnails

Posted on June 5, 2012, 12:19pm by Emily Hartzell

Maggie explains pH. The harbor water had a pH of 8, which she explains is very close to neutral which is good for fish.

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